Egg Flight

10 mins Prep Time

0 mins Cook Time

Written By

Stefani Poci

This recipe is sponsored by Burnbrae Farms!

For National Deviled Egg Day, we're jumping on a TikTok trend and taking the classic deviled egg to new heights with a fancy gourmet twist! Using Burnbrae Farms pre-boiled eggs, our egg flights are inspired by lox, cacio e pepe, BLT, Montreal smoked meat, prosciutto and brie, and gỏi cuốn (Vietnamese spring roll) for a lineup that’s both eye-catching and delicious. You can go all out with your toppings, too—think fried chicken and waffles, avocado toast, mexican street corn, and all your other favourite dishes. They are so fun to make and even better to eat!

Ingredients

Egg Flight

1 pack Burnbrae Farms pre-boiled eggs
3 tbsp mayo
1/4 tsp salt
1/4 tsp pepper
Toppings of choice

Directions

Egg Flight

4 Steps

Step 1

Cut the eggs in half and remove the yolks. Place them in a bowl and set the whites aside.
Step 2

Add mayo, salt, and pepper to the yolks, mashing until smooth.
Step 3

Transfer the yolk mixture to a piping bag and pipe it back into each egg white half.
Step 4

Garnish with toppings of choice.