We’ll see you in there.
Connect to customize your food & drink discovery.
By signing up you agree to our Terms of Service and Privacy Policy.
Here's what we suggest you do and eat this week in Toronto
Written By
Posted Feb 03, 2025
Here's what we suggest you do and eat this week in Toronto
Written By
Posted Feb 03, 2025
Looking for the best food events and activities in Toronto this week?
Whether you're exploring the city's top food events with friends, diving into hands-on cooking classes with a loved one, or indulging in the latest food trends, Toronto offers something for every foodie.
Here’s your go-to guide to Toronto’s must-attend food events and culinary experiences this week!
Masa Deli brings back the Corned Beef Hashbrown special
Inspired by the humble corned beef hash breakfast dish, this sandwich has silky eggs with American cheese, house corned beef and a beautifully fried hashbrown. It's available every weekend this month and it should be at the top of your must-eat list.
Masa Deli brings back the Corned Beef Hashbrown special
Inspired by the humble corned beef hash breakfast dish, this sandwich has silky eggs with American cheese, house corned beef and a beautifully fried hashbrown. It's available every weekend this month and it should be at the top of your must-eat list.
A Magical Night: Journey Through Spices and Sweets
This culinary experience takes you on a journey to Roi’s Cream & Beverage Café to indulge in freshly brewed coffee. Then, you’ll head to Haveli Home, to experience the vibrant spirit of India. Lastly, you’ll end at Carnival, to indulge in a rich-flavoured menu blending savoury spices and sweet delights. So if you’re looking for a magical food experience to combat these winter nights, make sure to reserve your spot for February 7.
A Magical Night: Journey Through Spices and Sweets
This culinary experience takes you on a journey to Roi’s Cream & Beverage Café to indulge in freshly brewed coffee. Then, you’ll head to Haveli Home, to experience the vibrant spirit of India. Lastly, you’ll end at Carnival, to indulge in a rich-flavoured menu blending savoury spices and sweet delights. So if you’re looking for a magical food experience to combat these winter nights, make sure to reserve your spot for February 7.
Amuse Bouche X Food & Liquor: Surviving the Dragon, Welcoming the Snake.
Celebrate the Lunar New Year with this snack bar edition of Amuse Bouche at Food & Liquor! With a menu consisting of Chinese-inspired dishes, this is an event you won’t want to miss on February 8. Book your ticket now, which is inclusive of both food and tip.
Amuse Bouche X Food & Liquor: Surviving the Dragon, Welcoming the Snake.
Celebrate the Lunar New Year with this snack bar edition of Amuse Bouche at Food & Liquor! With a menu consisting of Chinese-inspired dishes, this is an event you won’t want to miss on February 8. Book your ticket now, which is inclusive of both food and tip.
Hidden Gems of Canadian wine: an intimate tasting experience
France this, Italy that… what about Canadian wine? This event on February 7 at Allen Gardens Playground showcases a collection of rare, handpicked wines. You’ll be able to taste and experience 5 glasses of Premium Canadian wine from family owned wineries including Nova Scotia, British Columbia, Quebec and Ontario. If you love your wine with a side of local charcuterie, you’ll want to reserve your spot now.
Hidden Gems of Canadian wine: an intimate tasting experience
France this, Italy that… what about Canadian wine? This event on February 7 at Allen Gardens Playground showcases a collection of rare, handpicked wines. You’ll be able to taste and experience 5 glasses of Premium Canadian wine from family owned wineries including Nova Scotia, British Columbia, Quebec and Ontario. If you love your wine with a side of local charcuterie, you’ll want to reserve your spot now.
Sugo puts their carbonara back on the menu
One of the four great Roman pasta dishes, the carbonara is a beloved Italian dish, best served in Sugo portions. They've brought the fan favourite back this month, so get out and comfort yourself.
Sugo puts their carbonara back on the menu
One of the four great Roman pasta dishes, the carbonara is a beloved Italian dish, best served in Sugo portions. They've brought the fan favourite back this month, so get out and comfort yourself.
Tehrantos Friday Dinner Party
What better way to start your weekend then a Persian dinner party? Every Friday, Tehrantos offers an immersive evening of life music and elegant Persian dishes that is the perfect friend and family experience. Book your ticket now for February 31 – you won’t want to miss out!
Tehrantos Friday Dinner Party
What better way to start your weekend then a Persian dinner party? Every Friday, Tehrantos offers an immersive evening of life music and elegant Persian dishes that is the perfect friend and family experience. Book your ticket now for February 31 – you won’t want to miss out!
Brewers table at Great Lakes Brewery
Are you a foodie that loves a pint of beer? Luckily for you, Great Lakes Brewpub is hosting the perfect event that offers a tour of the brewhouse, four delicious dishes, four 11oz beers that pair perfectly and a guided tour of each beer – all for the price of $50. If you have a free evening on February 5-7, get your ticket now!
Brewers table at Great Lakes Brewery
Are you a foodie that loves a pint of beer? Luckily for you, Great Lakes Brewpub is hosting the perfect event that offers a tour of the brewhouse, four delicious dishes, four 11oz beers that pair perfectly and a guided tour of each beer – all for the price of $50. If you have a free evening on February 5-7, get your ticket now!
Leading people in the brewing industry
Calling everyone in the brewery industry! Whether you're a seasoned brewery owner, head brewer, or HR manager, this online event on February 6 will help equip you with the tools and strategies to diagnose, develop, and empower your team, making your brewery the best on the block.
Leading people in the brewing industry
Calling everyone in the brewery industry! Whether you're a seasoned brewery owner, head brewer, or HR manager, this online event on February 6 will help equip you with the tools and strategies to diagnose, develop, and empower your team, making your brewery the best on the block.
Pizza Fundamentals: from Dough to Delicious
If you’re ready to take your pizza making to the next level, this online event on February 4 is for you! Alongside easy to follow instructions, you’ll learn how to master making the perfect pizza dough, create homemade (mouthwatering) sauces, and become creative with all your toppings, all in the comfort of your own home.
Pizza Fundamentals: from Dough to Delicious
If you’re ready to take your pizza making to the next level, this online event on February 4 is for you! Alongside easy to follow instructions, you’ll learn how to master making the perfect pizza dough, create homemade (mouthwatering) sauces, and become creative with all your toppings, all in the comfort of your own home.
The winter chocolate show 2025
This show is returning for their fifth chocolate show on February 8 at the Bram and Bluma Appel Salon in Toronto Reference Library. Featuring chocolate makers all across Canada, event attendees will have the chance to learn about the fascinating history of chocolate and try creative flavour combinations.
The winter chocolate show 2025
This show is returning for their fifth chocolate show on February 8 at the Bram and Bluma Appel Salon in Toronto Reference Library. Featuring chocolate makers all across Canada, event attendees will have the chance to learn about the fascinating history of chocolate and try creative flavour combinations.